Coco’s menu for Restaurant Week 2010: January 25-29

by Karen & Jim on January 20, 2010

Miami Valley Restaurant Association Restaurant Week LogoThe Miami Valley Restaurant Association is kicking off Restaurant week with deals at local restaurants for a special meal at a special price of $20.10.

$1 of every meal will be contributed to these three charities: Camp Emanuel, Blue Star Mothers and the Family Violence Prevention Center of Greene County – and an extra 10 cents will be donated to the Haiti Relief Fund.

Our special menu is:

A Restaurant week salad feature- or our house salad

Choice of Entree:

Cornbread Crusted Chicken
Chicken, vegetable glaced dumplings, fried spinach, homemade apple butter

Coco’s Braised Beef
Slow cooked beef, egg noodles, root vegetables, shallot potato cake, horseradish demi

Shrimp Pappardelle
Tuscan shrimp, spinach, onion, romas, vegetable chianti broth, lobster butter, asiago, egg pappardelle, crostinis

And Dessert

Warm Apple Strudel

We will also feature a special $5 wine pairing to compliment your meal.

The special price does not include tax or gratuity.

Make sure to try as many restaurants as possible during restaurant week to take advantage of these special prices and to help raise money for good causes.

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